L-norvaline

L-norvaline is a lipid of Fatty Acyls (FA) class. L-norvaline is associated with abnormalities such as Celiac Disease, Exanthema, Atherosclerosis, Plasmodium falciparum infection and Parasitemia. The involved functions are known as Anabolism, Saturated, Stimulus, Physiologic Organization and arginase activity. L-norvaline often locates in Extracellular, Protoplasm, soluble, viral nucleocapsid location and Cell Wall. The associated genes with L-norvaline are norvaline, Amino Acids, Basic, ARG1 gene, Escherichia coli Proteins and Operon. The related lipids are Lipopolysaccharides.

References related to genes published in J. Biol. Chem.

PMID	Journal	Published Date	Author	Title
9360970	J. Biol. Chem.	1997	Apostol I et al.	Incorporation of norvaline at leucine positions in recombinant human hemoglobin expressed in Escherichia coli.
15826953	J. Biol. Chem.	2005	Bergseng E et al.	Main chain hydrogen bond interactions in the binding of proline-rich gluten peptides to the celiac disease-associated HLA-DQ2 molecule.
22648413	J. Biol. Chem.	2012	Cvetesic N et al.	Kinetic partitioning between synthetic and editing pathways in class I aminoacyl-tRNA synthetases occurs at both pre-transfer and post-transfer hydrolytic steps.
26272616	J. Biol. Chem.	2015	Ye Q et al.	Degenerate connective polypeptide 1 (CP1) domain from human mitochondrial leucyl-tRNA synthetase.
25398880	J. Biol. Chem.	2015	Kuznetsov NA et al.	Pre-steady-state kinetic and structural analysis of interaction of methionine γ-lyase from Citrobacter freundii with inhibitors.