DHA

Dha is a lipid of Fatty Acyls (FA) class. Dha is associated with abnormalities such as Atherosclerosis, Consumption-archaic term for TB, Chronic disease, Cardiovascular Diseases and Diabetes Mellitus, Non-Insulin-Dependent. The involved functions are known as Inflammation, Oxidation, fatty acid oxidation, Fatty Acid Metabolism and Lipid Metabolism. Dha often locates in Hepatic, Protoplasm, Mucous Membrane, Epithelium and outer membrane. The associated genes with DHA are IMPACT gene, FATE1 gene, GAPDH gene, THOC4 gene and SLC33A1 gene. The related lipids are stearidonic acid, Fatty Acids, Total cholesterol, Lipopolysaccharides and Dietary Fatty Acid. The related experimental models are Mouse Model, Transgenic Model, Animal Disease Models and Arthritis, Experimental.

References related to lipids published in J. Nutr.

PMID	Journal	Published Date	Author	Title
11773511	J. Nutr.	2002	Wu FC et al.	Docosahexaenoic acid is superior to eicosapentaenoic acid as the essential fatty acid for growth of grouper, Epinephelus malabaricus.
10702585	J. Nutr.	2000	Volker DH et al.	The eicosapentaenoic to docosahexaenoic acid ratio of diets affects the pathogenesis of arthritis in Lew/SSN rats.
21525247	J. Nutr.	2011	Escolano-Margarit MV et al.	Prenatal DHA status and neurological outcome in children at age 5.5 years are positively associated.
19244379	J. Nutr.	2009	Harris WS et al.	Towards establishing dietary reference intakes for eicosapentaenoic and docosahexaenoic acids.
19022980	J. Nutr.	2008	Lukiw WJ and Bazan NG	Docosahexaenoic acid and the aging brain.
19640970	J. Nutr.	2009	Shaikh SR et al.	Docosahexaenoic acid modifies the clustering and size of lipid rafts and the lateral organization and surface expression of MHC class I of EL4 cells.
19864401	J. Nutr.	2009	Friesen RW and Innis SM	Dietary arachidonic acid to EPA and DHA balance is increased among Canadian pregnant women with low fish intake.
20631323	J. Nutr.	2010	Jiménez-Gómez Y et al.	A low-fat, high-complex carbohydrate diet supplemented with long-chain (n-3) fatty acids alters the postprandial lipoprotein profile in patients with metabolic syndrome.
22623386	J. Nutr.	2012	Harris WS et al.	Changes in erythrocyte membrane trans and marine fatty acids between 1999 and 2006 in older Americans.
22279134	J. Nutr.	2012	Mozaffarian D and Wu JH	(n-3) fatty acids and cardiovascular health: are effects of EPA and DHA shared or complementary?
23739309	J. Nutr.	2013	Liu Y et al.	Fish oil increases muscle protein mass and modulates Akt/FOXO, TLR4, and NOD signaling in weanling piglets after lipopolysaccharide challenge.
24285691	J. Nutr.	2014	Höper AC et al.	Wax esters from the marine copepod Calanus finmarchicus reduce diet-induced obesity and obesity-related metabolic disorders in mice.